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An island off the coast of East Africa, surrounded by the Indian Ocean, Madagascar sits 400 kilometers away along the Mozambique channel. Home to some of the world’s most unique flora and fauna, Madagascar is colorful, lush, and rich in exotic nature. Find lemurs, monkeys, and apes among the trees and participate in educational tours covering the natural landscape. Adventure across channels and add Madagascar to your tour of Africa to find the most unique spots around the world. Let us show you what is possible by traveling around the gems of Africa!


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Do I need a visa to enter Madagascar?

Yes, you do. Your advisor can help you get this process taken care of. You’ll also need a valid U.S. passport that is good for 6 months after you return. You’ll need at least one blank visa page in your passport as well.

What sort of wildlife will I see?

31 varieties of lemurs (found only in the wild in Madagascar), many species of exotic birds (256 types to be exact!), and rare plants such as 1,000 different species of orchids!

What is the food like in Madagascar?

Rice is the staple ingredient for many dishes. Zebu (a local beef), pork, chicken, crab, fish, corn, peanuts, and potatoes are all served with rice. Fresh fruits and vegetables are also plentiful. Spicy curries and exquisite French dishes can be found at some of the island’s top restaurants and hotels. The island is also known for its extremely fresh and delicious seafood salad.